Restaurant Style Chilli Chicken Receipes

Chilli Chicken is one of the most delicious dish of the recent times. So won't you are interested to know how to prepare it in a most easiest way?

Ingredients 

1. Chicken cutt into small pieces (900gm)

2. Green chilli Sauce

3. Tomato sauce

4. SoyaSauce

5. Vinegar

6. Azina Motto

7. Onion cutt into small pieces

8. Capcicum

9. Green Chilli

10. Carrot

11.Salt

(For 3 Adult persons)

PROCEDURES
Take chicken in a bowl and add soya sauce on it and keep it for 30 minutes.

Thereafter fry the chopped onion,capcicum,carrot and the green chilli and keep the fried vegetables in a plate.

When 30 minutes of time is over add arrarrot with the chicken and fry it.

After the chicken is fried properly allow water and boiled it for another 10 minutes.

Then add all the fried vegetables

 & add  3 table spoon of green chilli sauce,1 table spoon if vinegar,1 tablespoon of salt,2 table spoon of tomato sauce and half table spoon of azina motto and steer it for around 5 minutes.

After 5 minutes is over, then the dish is ready to serve.